What are the responsibilities and job description for the Manager position at Passion Restaurant Group?
Passion Restaurant Group (PRG) is a privately-held collection of dining concepts with three unique locations in South Florida. Headquartered in Miami and employing over 200 team members, PRG focuses on fostering innovation, integrity, and creative problem-solving to achieve its goals. The group’s dining concepts—Dolores But You Can Call Me Lolita, Crazy About You, and Love Is Blind—offer distinctive experiences while sharing the core values of Passion Restaurant Group. PRG creates a culture where success is measured by innovation and excellence rather than just numbers. For more information, visit www.passionrestaurantgroup.com.
This is an on-site, full-time role as a Manager at Passion Restaurant Group located in Miami, FL. The Manager will oversee daily operations, manage a team to ensure extraordinary dining experiences, and uphold PRG’s core values and standards. Responsibilities include staff supervision, coordinating with kitchen and front-of-house team members to ensure seamless service, managing schedules, addressing guest inquiries, ensuring compliance with policies, and contributing to business growth by meeting performance goals.
- Strong leadership, team management, and staff development skills
- Exceptional customer service and interpersonal communication abilities
- Proficiency in operational management, scheduling, and inventory control
- Problem-solving, critical thinking, and decision-making skills
- Knowledge of restaurant operations and attention to detail within a fast-paced environment
- Ability to motivate a team and maintain a positive workplace culture
- Prior management experience in the hospitality industry preferred
- Strong organizational and multitasking skills with the ability to prioritize effectively
- Availability to work a flexible schedule, including evenings, weekends, and holidays