What are the responsibilities and job description for the Food Runner position at Perry's Steakhouse and Grille?
Rare and Well Done Every Time
What makes an evening at Perry's so incredible? You do.
What you can expect from working at Perry's:
- Weekly pay
- Top tier earning potential
- Flexible schedules
- Outstanding training and development programs
- Advancement and growth opportunities
- Insurance benefit plans
- A dynamic work environment based upon professionalism, respect and teamwork
The Food Runner position is about:
- Ensuring the guest dining experience, as a whole, is enjoyable, well-timed, and pleasant.
- Providing a professional and inviting attitude when interacting with guests and employees.
- Removes soiled dishes and utensils between courses.
- Ensure that tables are clear, cleaned, and reset promptly between seating.
- Perry's appropriate entrees including pork chops, Chateaubriand and bone-in New York strip steaks table-side for guests.
- Assist chef team with continual upkeep of kitchen including restocking of appropriate silverware and plate ware, cleaning of all surfaces and floors throughout kitchen.
