What are the responsibilities and job description for the Pizza Maker position at Pie Hole?
Missoula's quirky late night pizza joint is looking for a pizza maker!
We currently have 1 Night position and 1 Morning Position available, 20-30 hours per week
Availability for 3-4 shifts/week is a must
Kitchen experience is a plus, but a long term employment history at a previous job is required (12 months of continuous employment).
Each shift at Pie Hole involves working directly with customers, prepping/cooking, and washing dishes. As such, we are looking for well rounded individuals that enjoy interacting with people. The crew members that thrive at Pie Hole are outgoing, positive, hard working, and can keep cool in a bustling environment. If that sounds like you, send over your resume!
Please only apply if you think you would be a good fit in a fast paced pizza place. If you're easily flustered or stressed out this may not be the job for you.
Starting hourly pay $15.50 per hour, PLUS $3 - $6 per hour in tips. Tips vary depending on which shifts you work, night shifts tend to make the most tips.
Additionally, standout new hires can earn a $0.50/hour raise during their first 180 days!
Note: the nature of kitchen work requires long hours on your feet and the ability to lift items up to 50 lbs in weight.
Job Type: Part-time
Pay: $17.00 - $20.00 per hour
Expected hours: 20 – 30 per week
Benefits:
- Employee discount
- Flexible schedule
Shift:
- Morning shift
- Night shift
Application Question(s):
- What is your favorite type of pizza?
Education:
- High school or equivalent (Required)
License/Certification:
- ServSafe Food Handler's Permit (Preferred)
Shift availability:
- Night Shift (Required)
Ability to Relocate:
- Missoula, MT 59802: Relocate before starting work (Required)
Work Location: In person
Salary : $3 - $6