What are the responsibilities and job description for the Dishwasher position at Pizza Ranch - Bettendorf?
Who We Are
Pizza Ranch Inc., started as a single location in Hull, Iowa in 1981. Pizza Ranch is in the category of a fast-casual restaurant. Our unique concepts specialize in pizza, chicken, salad and dessert buffet, as well as delivery and take out. Our franchise has grown steadily with over 200 locations in thirteen states. What makes Pizza Ranch unique is that most stores offer a host of dining options.
We strive to make a positive impact for those that are devoted to family, faith and guests, we call them devoted diners. Our company is fueled by a powerful mission to establish Every Pizza Ranch as a business ministry opportunity where our guests receive a legendary experience through quality food and service; and where we take a positive leadership position in the communities we serve and equip our employees with tools to lead happy and productive lives.
Pizza Ranch is committed to making a positive impact no matter how big or small so that each person leaves a little better off, because of the genuine care and concern we give to our guests, team members and communities.
If this sounds like an environment where you would like to work, we are always looking for enthusiastic, guest-oriented people who love to be of service to others.
Introduction:
We are seeking a reliable and efficient Dish Washer to join our team and ensure that our kitchen is clean and well-maintained. The Dish Washer will be responsible for washing dishes, pots, and pans, as well as maintaining a clean and organized work area. The successful candidate will be able to work efficiently in a fast-paced environment and be able to lift heavy objects.
Responsibilities:
Wash dishes, pots, and pans using a dishwasher or by hand
Maintain a clean and organized work area, including sweeping and mopping the floor and cleaning equipment and surfaces
Assist with inventory management, including restocking supplies as needed
Follow all safety and sanitation policies and procedures
Other duties as assigned
Qualifications, Skills, and/or Competencies:
Ability to be mobile and/or on your feet for extended periods of time during entire shift.
Reaching, bending, stooping, lifting, wiping, sweeping, and mopping.
Ability to lift and carry weight up to 40 pounds.
Strong desire and ability to provide legendary guest service.
Ability to positively interact with Team Members and Guests.
Restaurant experience preferred but not required.
