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Taproom Bartender

Pour Bros Craft Taproom
Moline, IL Part Time
POSTED ON 3/17/2024 CLOSED ON 3/24/2024

What are the responsibilities and job description for the Taproom Bartender position at Pour Bros Craft Taproom?

Pour The Experience:

We are seeking a high character individual that is eager to join our team. As a Bartender, you will be responsible for providing exceptional customer service and creating a memorable experience for our guests. If you have a passion to learn mixology, excellent communication skills, and enjoy working in a fast-paced environment, we would love to hear from you.

Responsibilities:

- Working with customers at our Pour-Your-Own Wall
- Greet customers and take their drink orders promptly
- Prepare and serve alcoholic and non-alcoholic beverages in accordance with company standards
- Replicate unique and innovative cocktails based on company specifications
- Maintain cleanliness and organization of the bar area
- Ensure compliance with all safety and alcohol service regulations
- Handle cash transactions accurately and efficiently
- Provide excellent customer service by anticipating guest needs and exceeding their expectations
- Assist with setting up and breaking down the bar area before and after each shift

Experience:
- Previous experience working as a Bartender in a restaurant or banquet setting is preferred
- Knowledge of craft beer preffered
- Exceptional customer service skills with the ability to engage with guests in a friendly and professional manner
- Proficient in basic math skills for cash handling and inventory management
- Familiarity with food safety regulations and procedures
- Ability to work well under pressure in a fast-paced environment
- Excellent communication skills, both verbal and written
- A team player with a positive attitude

If you are passionate about creating delicious drinks, providing outstanding customer service, and thrive in a dynamic atmosphere, we invite you to apply for the Bartender position. Join our team today!

Job Type: Part-time

Pay: $15.00 - $25.00 per hour

Expected hours: 10 – 20 per week

Benefits:

  • Employee discount
  • Flexible schedule
  • Health insurance
  • Paid time off
  • Paid training

Restaurant type:

  • Bar

Shift:

  • Evening shift
  • Night shift

Weekly day range:

  • Every weekend

Work Location: In person

Salary : $15 - $25

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