What are the responsibilities and job description for the Sr. QSR General Manager position at REEF?
A High-volume, fast-casual restaurant is looking for a hands-on General Manager to take the lead.
This is a day-to-day operational leadership role where you'll manage multiple food brands, small, fast-moving teams, and collaborate with delivery partners to drive late-night and all-day success.
What We're Looking For:
Pay: $65,000.00 - $650,000.00 per year
Benefits:
This is a day-to-day operational leadership role where you'll manage multiple food brands, small, fast-moving teams, and collaborate with delivery partners to drive late-night and all-day success.
What We're Looking For:
- Hands-on operators with Fast-casual leadership experience, used to working with small teams and high volumes
- Entrepreneurial mindset — you see opportunities, act fast, and take responsibility
- Experience working in Miami's dining and late-night environment is a big plus
- Comfort with multi-brand management — managing different menus and operational styles in a dynamic environment
- Someone who leads by doing, not just directing
- Oversee day-to-day operations of a high-volume, multi-brand quick service restaurant
- Lead a lean, agile team — hire, train, motivate, and support staff to maintain high performance
- Ensure operational excellence during peak service times, especially evenings and late nights
- Collaborate with delivery platforms (Uber Eats, DoorDash, etc.) to optimize flow and order volume
- Maintain high food quality, speed, and guest experience across multiple menus and service styles
- Monitor key performance metrics and take proactive steps to meet revenue and service goals
- Build a culture of accountability, hustle, and pride among your crew
Pay: $65,000.00 - $650,000.00 per year
Benefits:
- Flexible schedule
- Paid training
- 12 hour shift
- entrepreneurial: 1 year (Required)
- Day Shift (Preferred)
- Night Shift (Preferred)
- Overnight Shift (Preferred)
Salary : $65,000 - $500,000
