Food Runner

Restaurant Medure is an award-winning fine dining restaurant located in Ponte Vedra featuring global cuisine with a local influence with a fusion of classic and modern in a relaxed yet refined atmosphere. Offering a beautiful contract of light flavors and bold, hearty dishes, the menu hits a facet of every taste bud.

We are looking to grow our teams with positive, enthusiastic, like-minded people who share our energy and enthusiasm for creating the best possible experience for our guests. We provide you with all the tools you'll need to grow your career in the hospitality industry. This is a great opportunity to take your hospitality skills to the next level with a company committed to genuine warm hospitality while ensuring the growth of its team members.

Food Runners assist servers by performing any tasks necessary to ensure an exceptional customer experience. You are a natural people person who can quickly build rapport with guests and create a welcoming atmosphere. Detail-oriented and able to manage multiple priorities, you rely on your excellent organization and communication skills.
Primary Responsibilities:

• Be a brand ambassador, ensuring each guest has a memorable experience
• Assist waitstaff and bartenders in providing excellent guest service
• Run food orders from the kitchen to guests’ tables in a timely manner
• Ensure guests have everything they need
• Clean and reset tables
• Adhere to all food safety regulations
• Perform opening, closing and side duties as required
• Support and assist fellow team members whenever possible
• Contribute to an overall positive and collaborative environment

Qualifications and Skills:

• Previous experience in a full service restaurant preferred
• The genuine desire to provide outstanding hospitality to our guests
• Professional, well groomed, and confident with an outgoing personality
• Ability to clearly communicate guests’ needs to other team members
• Hardworking with a positive and upbeat attitude
• Comfortable working with a team
• Be of legal age to serve alcohol
• Food Handler Certification a plus and will be required within 60 days of hire

Benefits and Perks:

• Food discounts at all Medure Brothers Culinary Concepts’ restaurants
• Health, Dental, Vision, and Life Insurance (full time employees)
• Paid Time Off (full time employees)
• Fun and friendly work environment
• Opportunity to learn and grow with the company

Job Type: Full-time

Pay: $8.00 per hour

Benefits:

• 401(k)
• Dental insurance
• Employee discount
• Health insurance
• Vision insurance

Physical Setting:

• Bar
• Fine dining restaurant

Schedule:

• Monday to Friday
• Weekend availability

Supplemental Pay:

• Tips

Ability to commute/relocate:

• Ponte Vedra Beach, FL 32082: Reliably commute or planning to relocate before starting work (Required)

Education:

• High school or equivalent (Preferred)

Experience:

• Restaurant experience: 1 year (Preferred)

Work Location: One location