What are the responsibilities and job description for the Dishwasher position at Reunion Kitchen + Drink?
Who We Are:
Reunion Kitchen Drink was designed from end to end to be the ideal dining establishment for locals, visitors, families, and friends to gather and reconnect. Our menu offers a wide variety of signature dishes meticulously crafted in our kitchens and our attention to detail and passion for genuine hospitality sets us apart from other restaurant operations. We strive to make our guests feel as welcomed as our own family!
Why Join Our Team?
At Reunion Kitchen Drink, we strive to create an exciting and collaborative culture with career opportunities for all. We craft each position to allow team members to flourish, learn, and grow within the hospitality industry.
- We provide our team members with competitive pay because at the end of the day, you deserve it!
- We’re growing fast which means growth and career advancement is in your favor.
- You’ll be surrounded by a group of experienced restaurant leaders with a passion for supporting you so that you can shine!
What We Are Looking For:
We are looking for talented individuals that are passionate about the food & beverage industry:
- Restaurant experience not necessary
- Ability to create a fun and collaborative work environment for all team members
- Must be excited about achieving personal and professional growth
What You’ll Gain:
You will get to work with a strong team that likes to have fun. You will be working with a team that supports you in your career as well as values your time away from the job. You will find our restaurant family works hard together through each shift supporting all areas of the restaurant. Our management team is “hands-on” and available for our staff at all times.
What Will Your Responsibilities Be?
As part of the kitchen operations team, you will be responsible for:
- Assist the kitchen operations team in operating the dish station.
- Operate the dish station machine, cleaning, washing, and drying dishes.
- Keep dish stations clean and operating efficiently.
- And More!
Job Types: Full-time, Part-time
Pay: $15.00 - $25.00 per hour
Physical Setting:
- Casual dining restaurant
- Fine dining restaurant
Schedule:
- Holidays
- Monday to Friday
- Weekend availability
Education:
- High school or equivalent (Preferred)
Work Location:
- One location
Work Remotely:
- No