What are the responsibilities and job description for the Prep Cook position at Reyna Hospitality?
REYNA is the hottest Mediterreanean Tapas Restaurant and Cocktail Bar in Union Square. We are looking for passionate prep cooks with a positive attitude and who want to be part of a great team. Our motto is people bring back people so we focus on creating a strong work culture and team atmosphere so that everyone works in a good environment. We offer desired schedules, daily staff meals and competitive hourly wages.
We are looking for reliable and responsible people who love food and to cook. Growth within the company remains an important part of our company culture - so if you're looking for a great opportunity to grow within a strong team, send us your resume!
JOB DESCRIPTION:
- Work in prep kitchen daily
- Follow recipes to ensure consistency for a fantastic guest experience
- Maintain clean and organized stations
- Adhere to sanitation, food safety, and hygiene guidelines
- Work as a team with all team members
- Other duties or responsibilities as assigned or required
- Must have the ability to work in a fast-paced environment
- Must have strong knife skills and ability to work all stations
- Food Handlers certificate necessary
- Ability to keep a positive work environment for you and your peers
- Must Have 3 years prep cooking experience.
If this sounds like you - send us a resume, we would like you to meet our team!
Salary : $18 - $22