What are the responsibilities and job description for the Bartender/Server position at Rustik Tavern?
We are looking for an enthusiastic, experienced bartender with a background in executing bar programs to provide an excellent guest drinking experience. Must be able to create classic and innovative drinks exceeding customers’ needs and expectations. Compensation includes hourly pay and tips.
Responsibilities
- Prepare alcohol or non-alcohol beverages for bar and restaurant patrons
- Interact with customers, take orders and serve snacks and drinks
- Assess customers’ needs and preferences and make recommendations
- Mix ingredients to prepare cocktails
- Plan and present bar menu
- Check customers’ identification and confirm it meets legal drinking age
- Restock and replenish bar inventory and supplies
- Stay guest focused and nurture an excellent guest experience
- Comply with all food and beverage regulations
Skills
- Resume and proven working experience as a bartender
- Excellent knowledge of in mixing, garnishing and serving drinks
- Computer literacy
- Knowledge of a second language is a plus
- Positive attitude and excellent communication skills
- Ability to keep the bar organized, stocked and clean
- Food Handler's Certificate required
Job Type: Part-time
Pay: $100.00 - $200.00 per day
Expected hours: 24 per week
Benefits:
- Employee discount
Restaurant type:
- Upscale casual restaurant
Shift:
- Evening shift
- Night shift
Weekly day range:
- Every weekend
License/Certification:
- NYC Food Handlers Certification (Preferred)
Work Location: In person
Salary : $100 - $200