What are the responsibilities and job description for the Grille Room Attendant / Server (AM) position at Salem Hills Golf Club?
Salem Hills Golf Club is looking to expand our team! The Grille Room Attendant/ Server is responsible for our beverage and food areas, including both our Grab and Go and The Grille Room. Primary responsibilities include greeting patrons, taking and fulfilling food and beverage orders, stocking the Grab and Go quick grab items. As well as maintaining and keeping the Grab and Go and Grille Room clean and organized. You will be working with our Director of Food & Beverage to provide high quality customer service.
- Must be reliable, hard-working and understand their value to the total team
- Communicate effectively with all team members
- Ability to show up to work on time on your scheduled workdays in proper uniform
- Understand and respect the policies, procedures and standards of the organization
- Ability to read, listen, speak, instruct and actively communicate with the rest of the team
- Ability to follow direction including verbal, visual and written
- Assisting with stocking and setting up the food and beverage stations
- Respect co-workers and guests alike
PHYSICAL EXPECTATIONS
- Able to stand and work on your feet, bend, lift and reach overhead. Using hands and arms in handling, installing, positioning, and moving materials, and manipulating things
- Performing physical activities that require considerable use of your arms and legs and moving your whole body, such as climbing, lifting, balancing, walking, stooping, and handling of materials
- Maintain kitchen work areas, equipment, and utensils in clean and orderly condition
- Demonstrate good personal hygiene as well as cleaning and sanitizing skills
ADDITIONAL REQUIREMENTS
- A minimum of two years of bartending and/or food serving experience is preferred.
BENEFITS
- Playing and Practicing Privileges
- Team uniform
- Discounted food from The Grille Room and Grab and Go during scheduled shift
Job Types: Full-time, Part-time
Pay: $9.00 - $10.00 per hour
Shift:
- 8 hour shift
- Day shift
Experience:
- Food service: 1 year (Preferred)
License/Certification:
- TIPS (Preferred)
Work Location: In person
Salary : $9 - $10
