What are the responsibilities and job description for the QA/QC Specialist position at Samyang America, Inc.?
Responsibilities:
• Manage food label regulations- USA, Canada, Mexico
• Manage and update food related regulations and documentation including FSVP
• Regulate regulatory and quality control of each product.
• Identification of any quality problems and recommend changes in quality standard where necessary.
• Working with HQ on innovating new potential products for the brand. Complying with FDA regulations.
• Data management using common computer database software (Excel, Access or equivalent).
• To maintain our service level highly, we cooperate closely with our subcontractors for Customs brokers.
• Renewal permits that we have in timely manner.
Requirements:
• At least 2 years of work experience with food or ingredients and manufacturing field preferred.
• Knowledge of the regulations of FDA/USDA and custom matter (CBP/PGA).
• Basic understanding of GMP and food production fundamentals.
• Strong communication skills.
• FSVP
• Computer literacy (Excel, Word etc.)
• Bilingual (English/Korean)
• Bilingual in Korean preferred.