What are the responsibilities and job description for the Meat Merchandiser position at Saver Group?
About the Position
This role involves operating our meat department according to set standards, driving sales and maximizing profitability. The successful candidate will be responsible for delivering exceptional customer service while following our merchandising plan.
Key Responsibilities
- Preparing and placing meat products in the display counter to meet customer expectations.
- Maintaining a clean and organized workspace, adhering to our quality standards.
- Safely using knives and power equipment to cut and package meat items.
Requirements
- Age: 18 years old.
- Experience with knives, wrappers, scales, slicers, and other relevant equipment preferred.
- Lifting capacity: 50lbs regularly.