What are the responsibilities and job description for the Food Service Manager- Chesterfield School position at School Administrative Unit No. 29?
The Food Services Department is looking for a reliable, dedicated, hardworking person who loves interacting with students of all ages to fill the cook/manager position at Chesterfield School. Job responsibilities include cashiering, food preparation and large scale cooking, serving students, Inventory, ordering food items, following Federal and State guidelines and related paperwork, and kitchen clean- up. Excellent customer service and organizational skills are a must.
The Chesterfield Cook Manager position is full time (school year) and includes a benefit package. Pay range is $17.00 - $20.00. Large scale cooking experience is a must.
*Please refer to Chesterfield job description #1505 on our website (www.sau29.org) under Human Resources
Questions? Contact Human Resources at 603-357-9007 ext. 3
or e-mail at humanresources@sau29.org
The school districts comprising SAU 29 do not discriminate on the basis of race, color, national origin, sex, disability, age, or any other legally protected class in its programs and activities. The following person has been designated to handle inquiries regarding the non-discrimination policies:
Director of Human Resources, 193 Maple Ave, Keene, NH 357-9007
Salary : $17 - $20
