What are the responsibilities and job description for the The Bronco Blend Barista - Part Time position at Scott Residential Management?
SCOTT RESIDENTIAL MANAGEMENT LLC
POSITION DESCRIPTION
Original Date: 3/1/2024 Position Title:
Supervisor: Food Service Director Location: The Bronco Blend
Full Time / Part Time: Part Time Campus: Hastings College
Status: Non- Exempt Department: Food Service
MISSION:
It is your personal and professional responsibility to make Scott Dining Services the premier provider of Collegiate Food Service. Through quality, professionalism, safety, consistency, and kindness. We strive to offer our residents, staff, and customers the highest level of culinary expertise and exceptional service.
ESSENTIAL DUTIES AND RESPONSIBILITIES (other duties may be assigned):
- Providing excellent customer service to our residents, staff, and guests.
- Manage transactions with customers using cash registers.
- Greet customers as they enter.
- Answer any questions that customers might have.
- Prepare beverages following recipes with consistency.
- Ensure that all food and beverage areas are stocked and organized.
QUALIFICATIONS, SKILLS, AND EXPERIENCE:
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed are representative of the knowledge, skill, and/or ability required.
- Prefer a candidate with previous experience working in food service.
- Outstanding verbal communication skills.
- Ability to function calmly, professionally, and efficiently in stressful situations.
- Must be able to be on your feet for the entire shift.
ADDITIONAL EXPECTATIONS
- Will need to be willing to help out in other areas of the kitchen and food court as needed.
- Help with deep cleaning over breaks.
- Recognize and fix problems before they happen and effect guest satisfaction.
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