What are the responsibilities and job description for the Grille Chef position at Snappy's?

Looking for a Grille Chef to join our Snappy's team.

What We Offer

Weekly Pay
Competitive Wages
Employee Discount on Food Purchases

A Grille Chef is responsible for executing the operations of Snappy’s: Made for You Grille. This is achieved by accurately and efficiently cooking and preparing both hot and cold line items/products and ensuring all prepared foods meet health and safety standards. It also requires maintaining successful delivery of Snappy’s legendary convenience guest services as per company standards.

Responsibilities And Expectations

Consistently creates a welcoming environment for our customers.
Quickly and accurately prepares food products following restaurant, health and safety standards.
Properly and safely operates and maintains Grille equipment.
Works well in a team environment.
Assures consistent quality service and cleanliness.

Bald Eagle Fuel & Tire, d/b/a Snappy's is an equal employment opportunity employer that does not discriminate based on race, color, religion/creed, sex, disability, marital status, age, pregnancy, national origin, ancestry, place of birth, sexual orientation, veteran status, or any other characteristic protected by the applicable federal, state, or local laws.

High school diploma or GED
Previous experience within a retail/food service environment, preferred
Good eye-hand coordination in the performance of numerous tasks

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