Waitstaff / Dishwasher

The Wait Staff / Dishwasher is responsible for serving food in a friendly, courteous manner and helpful attitude. Perform a variety of duties in and around the dining area. Make resident satisfaction the number one priority. Serve meals to residents, family members and visitors in a professional, dignified, efficient and courteous manner.

Clean tables and chairs after meals and pick up floor areas. Return all dishes to the kitchen. Maintain clean and sanitary work environment at all times. Is responsible for ensuring that dishes and utensils are returned to kitchen, cleansed, sanitized and properly stored.

Performs a variety of duties in and around the kitchen. Transport all dishes to the kitchen following meal preparation and meal times. Prepare dish room/area. Clear, wash and sanitize dishes and utensils.

Return dishes and utensils to appropriate storage areas. Break down kitchen for clean up. Perform sanitation clean up of dish room, kitchen, dining areas, steam tables, range hoods, sinks, and drains. Empties trash.

Complete general cleanup of dish room, kitchen and dining areas. Cooperate to get work done. Flexible with daily schedule. Follow standards for time and attendance.

Display tact and friendliness when dealing with residents, families and visitors. Provide support to community’s marketing efforts through positive/friendly interaction during all property tours and telephone contact with the public, and as directed by a supervisor.