Sous Chef (Full-Time -Temporary)

Somerset Lodge, the premier retirement community for active seniors in Gladstone, has an opening for a full-time temporary Sous Chef.

About the Position:

This position prepares nutritious, appetizing, and attractive meals, while working as a team with other culinary services members to provide smooth, efficient and safe operation of the kitchen area.

This individual must have a friendly, professional, and energetic personality and have a passion for improving the lives of others. The successful candidate for this position must be 18 years of age and have two years’ experience in institutional or full service restaurant cooking. This individual will have knowledge of and ability to conform to food service sanitation practices and will maintain food handlers permit as necessary to fulfill state regulations. The successful candidate for this position will communicate in a clear and concise manner with our residents and staff. This individual will possess organizational skills as well as excellent customer service skills. In addition, the successful candidate will work well under time constraints and be able to meet deadlines.

Our Mission:

Our residents deserve the best so we are seeking people who understand hospitality, integrity and compassion. We believe patience, loyalty, understanding, and hard work are the core components of rewarding lives and careers. If this interests you, come join our team!

How to Apply:
Please come by and complete an application (no phone calls), we would love to meet you!

Somerset Lodge

8330 Cason Road

Gladstone, OR 97027

OR

Submit your resume for consideration. SomersetLodge.Hiring@HawthornRet.com

Somerset Lodge is an Equal Opportunity Employer. We do pre-employment background checks, employment verification, and reference checks