What are the responsibilities and job description for the A La Carte Server position at Southpointe Golf Club?
Food Runner
The prestigious Southpointe Golf Club is currently looking for Food Runners to join their team. The ideal food runner candidate will have a positive service-oriented attitude, friendly personality and the ability to meet and/or exceed our member’s expectations. The ability to successfully work with a team, as well as individually is required. He/she will be responsible for quick and efficient delivery of food to all our food and beverage outlets.
JOB TASKS (DUTIES):
- Interact with members while delivering food
- Interact with FOH & BOH employees of the club
- Follow guidelines outlines as described by ownership/management
- Maintain excellent service for all club members while carrying on appropriate conversations and enforcing club rules
- Other duties as assigned
RESPONSIBILITIES:
- Expedite food from the kitchen, ensuring all items are correct
- Deliver food to correct food and beverage outlets
- Check identification consistently
- Assist servers/bartenders with the removal of dirty dishes and glassware
- Maintain a member focus and provide an excellent experience
- Comply with all food and beverage regulations
The Southpointe Golf Club is conveniently located off of I-79 through Southpointe's own interchange, Exit 48.
EOE m/f/v/d
Job Types: Full-time, Part-time
Pay: From $10.00 per hour
Benefits:
- 401(k)
- 401(k) matching
- Employee discount
- Referral program
Schedule:
- 8 hour shift
- Day shift
- Evening shift
- Monday to Friday
- Weekends as needed
Experience:
- Fine Dining Restaurant: 2 years (Preferred)
- Hospitality: 2 years (Preferred)
Work Location: In person
