What are the responsibilities and job description for the Field Operations Intern position at Stanislaus Food Products?
Position Title: Field Operations Intern
Reports to: Director
Department: Field Operations
Classification: Seasonal, Hourly (Non-Exempt)
Pay: $22 – 23
The Company
Stanislaus Food Products is a nationally recognized, family-owned company known for crafting the finest Italian-style tomatoes and sauces for top-quality Italian restaurants and pizzerias.
If you take pride in the quality of your work and prefer working on a team of talented individuals who share your passion for excellence, we invite you to apply for this exciting opportunity! This is a seasonal, full-time position located on-site at our Modesto Field Department office with off-site work daily.
The Field Operations Intern will inspect upcoming tomato fields for maturing fruit and quality using a company vehicle.
This position will be primarily responsible for:
- Inspecting and sampling various tomato fields when they are at the peak of their maturity.
- Inspecting maturity counts on different tomato varieties within the field to determine the proper date to harvest.
- Inspecting peel samples of red tomatoes to determine quality of the upcoming harvest.
- Documenting sampled product for verification of maturity.
- Submitting samples to the QC lab for analysis and perform various data analysis on the results of the scouting trip.
- Driving a company issued car daily to assigned work areas.
- Other duties as assigned.
Minimum Qualifications:
- Must be able to work independently and follow through with deadlines.
- Able to work Monday – Friday, with weekends and holidays as needed.
- Must be willing to rotate into various departments within the company.
- Reliable attendance.
- Availability to work from July through end of September. Times may be adjusted within a week or two of mentioned timeframes.
- Valid CA Driver’s License.
- Currently enrolled in a four-year college or university.
Salary : $22