What are the responsibilities and job description for the Dishwasher position at Sushi Ichiban?
We are looking for a Dishwasher to join us. A desirable candidate is demonstrating a great attendance according to work schedule, keeping clean, being well organized, responsible, and dependable, and being able to work well under pressure in a fast paced environment.
How To Apply
To be fully considered your application, applicants need to submit a job application form available at the business (@1560 Butte House Road, Yuba City, CA) and the latest resume.
Qualification
- Minimum high school diploma or higher.
- Must be willing to learn new skills and able to follow instructions.
- Prior experience in restaurant settings is favorable.
- Able to work independently and in a team.
- Able to lift up to 30 lbs, stand for extended periods, and perform physical activities required for the job
- Able to provide prompt response in a timely manner under pressure.
- Have a sense of urgency and responsibility.
- Able to read and understand written information relevant to the job.
- Must be punctual and reliable in reporting to work as scheduled to comply with the attendance policy.
- Food Handler card required.
Job Description
- Assisting cooks and chefs as instructed in a timely manner.
- Cleaning soiled dishes, cooking tools, and equipment and shelving clean wares.
- Keeping kitchen, sushi bar, storage, and food prep areas neat and clean all time.
- Being able to work independently and as a team member to provide the best quality food to customers..
Job Type: Part-time
Supplemental Pay:
- Tips
COVID-19 considerations:
COVID Precaution
- Sanitize common areas on a regular basis.
- Place sanitizers for easy access.
- Staff are required to fully COVID-19 vaccinated and recommended to wear masks at work, and required to report immediately to the manager if COVID positive.
Ability to commute/relocate:
- Yuba City, CA 95993: Reliably commute or planning to relocate before starting work (Preferred)
Education:
- High school or equivalent (Preferred)
Language:
- English (Preferred)
License/Certification:
- Food Handler Certification (Preferred)
Work Location: One location