What are the responsibilities and job description for the BIX Produce Day Warehouse Custodian position at Sysco?
Company:
US1668 FreshPoint Bix Produce Company, LLCZip Code:
55117Employment Type:
Full TimeTravel Percentage:
0COMPENSATION INFORMATION:
The pay range provided is not indicative of Sysco’s actual pay range but is merely algorithmic and provided for generalized comparison. Factors that may be used to determine rate of pay include specific skills, work location, work experience and other individualized factors
Job Summary:
This position is responsible for the overall cleanliness of the area they are assigned to. They are to assist in food safety and quality by keeping the working area clear of trash and food debris and cleaning tools, equipment, and the working area thoroughly.
Roles & Responsibilities:
Ensure production room is clean.
Sweep food waste up from the floor and equipment.
Empty red trash barrels
Haul trash and cardboard out of processing room to the compactors
Dump food waste into food waste lift
Clean and sanitize production lines between products and during allergen changeovers.
Run dishwasher.
Help production/QA drain and clean the tanks as necessary.
Clean farm waste room
Assist in cleaning, removing trash, and shoveling outside of the building as assigned.
Clean equipment after a maintenance repair is performed.
Any other production room and equipment cleaning tasks
Ensure outside break area and food waste room are clean.
Help with inventory for janitor supplies-report to QA department.
Restock GMP supplies in the production room.
Stock inventory in janitor closet.
Remove and sort trash from cardboard within the warehouse.
Remove and dispose of food product.
Sweep, mop and scrub the floors.
Sanitize floor drains.
Pick up empty pallets using a pallet jack.
Various cleaning assignments and projects.
Clean restrooms and restock supplies.
Vacuum, mop, and sanitize breakrooms, conference rooms and office spaces.
Collect trash and recycling and dispose of correctly.
Follow all good manufacturing practices (GMP’s)
Maintain a safe working environment to reduce injuries and workers compensation claims.
Food Safety as it relates to this position.
All other duties assigned.
Qualifications:
High School Diploma or GED
No previous experience required
Requirements:
Be able to work in cool, wet conditions, 35-45 degrees
Requires standing and/or walking for long periods of time (8 hours per day)
Ability to lift 50 pounds on a regular and consistent basis
Ability to document work completed
Strong attention to detail
Ability to work effectively in a fast-paced environment
High regard for safety and working in a safe manner
BENEFITS INFORMATION:
For information on Sysco’s Benefits, please visit https://SyscoBenefits.comOVERVIEW:
Sysco is the global leader in foodservice distribution. With over 71,000 colleagues and a fleet of over 13,000 vehicles, Sysco operates approximately 333 distribution facilities worldwide and serves more than 700,000 customer locations.
We offer our colleagues the opportunity to grow personally and professionally, to contribute to the success of a dynamic organization, and to serve others in a manner that exceeds their expectations. We’re looking for talented, hard-working individuals to join our team. Come grow with us and let us show you why Sysco is at the heart of food and service.
AFFIRMATIVE ACTION STATEMENT:
Applicants must be currently authorized to work in the United States.
We are proud to be an Equal Opportunity and Affirmative Action employer, and consider qualified applicants without regard to race, color, creed, religion, ancestry, national origin, sex, sexual orientation, gender identity, age, disability, veteran status or any other protected factor under federal, state or local law.
This opportunity is available through Sysco Corporation, its subsidiaries and affiliates.
