What are the responsibilities and job description for the Dining Room Server position at The Arbors and The Ivy Assisted Living Communities?
The Ivy at Ellington is currently looking for Dining Room Servers for our Assisted Living Community. We are a family owned and operated Assisted Living Community that offers a competitive salary and fantastic work atmosphere. The Dining Room Server constantly improves our residents' dining experience through quality service, wholesome food, and positive behaviors in a clean and comfortable atmosphere. Must be 18 and over. Must be available on weekends.
Benefits
Proper service etiquette
Place all orders with kitchen for resident meal choices, deliver food, return to each table after being served to see if they are satisfied.
Prepare table condiments prior to service
Maintaining Cleanliness of Dining Room
Vacuum after each meal service
Reset dining room tables after they have been sanitized and cleaned
Refill all sugar caddies, S&P shakers
Insert daily menus and clean each menu holder
Maintain beverage/server pantry
Launder cloth napkins, aprons, and kitchen towels
Clean all beverage machines (coffee, juice & soda)
Adjust all blinds as needed to be uniform
Stock pub area with condiments, paper goods and replenish all beverages and snacks as scheduled
Assist dietary aide as needed and time permits
Assist chef as needed and time permits
Requirements:
Benefits
- PTO
- Health and Dental Insurance
- Life insurance
- Short and Long Term Disability Insurance
- Health Care FSA
- Dependent Care FSA
- Paid Holidays/Floating Holiday
- Pet Health Insurance Programs
- Employee Assistance Plans
- Retirement Account Assistance
- Employee Appreciation Programs
Proper service etiquette
Place all orders with kitchen for resident meal choices, deliver food, return to each table after being served to see if they are satisfied.
Prepare table condiments prior to service
Maintaining Cleanliness of Dining Room
Vacuum after each meal service
Reset dining room tables after they have been sanitized and cleaned
Refill all sugar caddies, S&P shakers
Insert daily menus and clean each menu holder
Maintain beverage/server pantry
Launder cloth napkins, aprons, and kitchen towels
Clean all beverage machines (coffee, juice & soda)
Adjust all blinds as needed to be uniform
Stock pub area with condiments, paper goods and replenish all beverages and snacks as scheduled
Assist dietary aide as needed and time permits
Assist chef as needed and time permits
Requirements:
- Must be at least 16 years old
- Must have demonstrated dietary experience
- Must be sensitive to the needs of elders and disabled individuals.