What are the responsibilities and job description for the Bar Manager/Assistant General Manager position at The Ashford?
Overview
The Ashford is a growing upscale casual restaurant and bar on Dresden Drive in the heart of Brookhaven. We are focused on providing great service, great food and great drinks- all resulting in an awesome experience for guests. We are looking for an experienced bar manager/ front of house manager to join our leadership team.
As an ideal candidate, you will have experience with full service upscale restaurants and be passionate about hospitality and customer service. You should have in-depth knowledge of beverages including skills creating and crafting cocktails. You should have proven experience with effectively leading and motivating a small team of bartenders and servers. You should also want to foster a fun work environment and be passionate about providing a fun and engaging experience for guests
Requirements:
- Must be able to work through volume during busy services 3-4 nights a week (4pm-9pm)
- Must be able to work weekends and holidays as needed.
- Experience in upscale and elevated restaurant and/or cocktail bar environments
- Must be able to communicate effectively with customers and maintain customer relationships.
- Proven ability to lead and manage a staff of servers and bartenders
- Proficient in POS systems and restaurant tech
- Honesty and trustworthiness
Responsibilities
- Greet and serve customers in a friendly and efficient manner, ensuring a positive dining experience.
- Prepare and serve a variety of beverages, including craft cocktails and wines
- Hire and train employees on steps of service, beverages
- Ensure employee compliance with restaurant policies and procedures
- Manage employee schedules
- Manage/ allocate tips and tip pooling
- Manage and coordinate private events and other restaurant events and experiences
- Developing a unique and exciting beverage program
- Maintain cleanliness, organization, and ambiance of the bar and dining areas, adhering to food safety standards and aesthetic of the venue.
- Collaborate with kitchen staff to ensure timely service and address customer needs effectively.
- Work expo as needed, ensuring smooth dining service
Join us in delivering exceptional service and creating unforgettable experiences for our guests!
Job Type: Full-time
Pay: $25.00 - $30.00 per hour
Expected hours: 40 per week
Benefits:
- Employee discount
- Flexible schedule
Shift:
- Day shift
- Evening shift
Experience:
- Restaurant Management: 3 years (Preferred)
Shift availability:
- Night Shift (Required)
- Day Shift (Preferred)
Ability to Commute:
- Brookhaven, GA 30319 (Required)
Ability to Relocate:
- Brookhaven, GA 30319: Relocate before starting work (Required)
Work Location: In person
Salary : $25 - $30
