What are the responsibilities and job description for the Bartender position at The Egg Bistro?
We are a fast-paced brunch restaurant with ideal hours with early mornings and nights off! We provide a fun yet challenging environment for our staff with ample opportunity for growth within. We are seeking experienced breakfast professionals to join our brunch squad!
PERKS:
- flexible scheduling with nights off
- opportunity for advancement into leadership positions
- company paid telehealth benefits to all of our staff and their families
- health, dental & vision plans
- 50% off all food & drinks
- quarterly bonus potential
- premium club Topgolf staff membership
- company parties!
RESPONSIBILITIES:
- Prepare alcohol or non-alcohol beverages
- Interact with customers, take orders and serve snacks and drinks
- Assess customers needs and preferences and make recommendations
- Mix ingredients to prepare cocktails
- Plan and present bar menu
- Check customer's identification and confirm it meets legal drinking age
- Restock and replenish bar inventory and supplies
- Stay guest focused and nurture an excellent guest experience
- Comply with all food and beverage regulations
QUALITY & QUALIFICATION MUST HAVES:
- Proven working experience as a bartender
- Excellent knowledge of in mixing, garnishing and serving drinks
- Positive attitude and excellent communication skills
- Ability to keep the bar organized, stocked and clean
- Relevant training certificate
- Dependable
- Highly Motivated
Located at 1033 Independence Blvd. If you are interested in the opportunity to join our reputable team at The Egg Bistro, we would love to meet you for an interview. Email your resume to our hiring manager at Nikki.theeggbistro@gmail.com to schedule a date and time that works best for you.
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