Cooking School Kitchen Assistant

Benefits:

• Friendly Team Environment
• Employee discounts
• Free food & snacks
  
  
  

Job Description

The Kitchen Assistant plays a key support role for the Chef/Instructor and guests during our cooking classes and/or private events. The Gourmandise School is a small but successful and fast-growing recreational cooking school in downtown Santa Monica.

Key Responsibilities:

• Preparing all ingredients and setting up the kitchen with the necessary equipment for the class.
• Reporting to the Chef during class and assist them by anticipating the needs of them and the students.
• Warmly welcome and receive students and assisting them in preparing for their cooking or baking experience.
• Clean and sanitize the kitchen area in coordination with Chef and Dishwasher, as needed, to prepare for the next phase of the event, including removing all dirty materials including but not limited to: dishes, glassware, tableware pots, pans and other cooking utensils during classes and events.
• Maintain cleaning and safety standards as directed.
• Help with storage organization and other projects when needed.
• Other duties as directed.
  
  
  

Qualifications & Competencies:

• Previous kitchen assisting experience in a commercial kitchen is preferred.
• Physical Requirements: Must be able to stand for long periods and frequently lift/move objects from 10-35 lbs.
• Working knowledge of kitchen equipment, food preparation, and produce basics.
• Skills & Attributes:
• High energy and ability to move efficiently.
• Positive attitude and customer-service mindset.
• Strong teamwork and collaboration skills.
• Attention to detail and good time management.
  
  
  

Work Schedule and Availability: Part-time, minimum of 3 shifts per week, approximately 15-20 hours per week. Flexible schedule, mostly evening and weekend shifts. Must be able to work on some weekends.

Pay Rate: $18-21/hour

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