What are the responsibilities and job description for the Bartender position at The Sagamore Resort?
Summary: We are seeking team members who can create an excellent food and beverage experience to patrons in our restaurants through prompt, professional, and detail oriented service. This includes understanding our menus, specials, and establishments, and being able to explain and entertain diners with this information. Our resort has multiple dining outlets, and our Bartenders may be asked to work at different locations within our property, based on staffing needs.
Responsibilities:
- Complete opening side work as assigned
- Ensure bar cleanliness, menu cleanliness, etc.
- Ensure proper menu, product and resort knowledge
- Obtain proper guest billing information (guest name & room number)
- Obtain beverage order from guest
- Complete age verification when necessary
- Prepare drinks according to recipe and standard
- Delivery of beverages
- Knowledge of wine presentation
- Exhibits proper selling techniques
- Obtain food order
- POS (Point of Sale) skills
- Check presentation to guest in a timely fashion
- Collect payment for check in a timely fashion
- Handle guest concerns and issues and bring them to the attention of manager immediately
- Complete closing side work and end of shift paperwork
- Attend trainings and meetings as required
- Other duties as assigned
- Participate in TIPS training
Benefits:
- Free/Discounted Golf
- Free Associate Parking
- Free Meal for every shift worked
- 20% Discount in Resort Outlets
- Hotel Discounts with OPL
- Friends and Family Discount
The company also conducts post-offer employment verification, motor vehicle, and criminal background checks.
We are an Equal Opportunity Employer. This company does not and will not discriminate in employment and personnel practices on the basis of race, sex, age, handicap, religion, national origin or any other basis prohibited by applicable law.