What are the responsibilities and job description for the Banquet Server position at The Westin Great Southern Columbus?
We are seeking guest focused, friendly on-call Banquet Servers who can ensure a positive, lasting impression through attending to guests' needs, including but not limited to banquet set up, service and clean up.
What you will be doing
Essential Functions:
- Ability to understand guests’ service needs.
- Ability to be well organized, maintain concentration and think clearly when providing service.
- Ability to focus attention on details.
- Ability to perform job functions with minimal supervision.
- Ability to work cohesively with co-workers as part of a team.
- Maintain complete knowledge of service requirements for assigned function.
- Attend Pre-function meeting.
- Greet guests as they arrive and assist them with seating.
- Serve all food courses and non-alcoholic beverage items to the guest in accordance with departmental standards and function requirements.
- Be familiar with all hotel services/features and local attractions/activities to respond to guest inquiries accurately.
- Monitor and maintain cleanliness, sanitation and organization of assigned station and service areas.
- Set up, monitor, refresh and breakdown coffee breaks, receptions and buffet tables for specified functions according to group requirements and departmental standards.
Benefits
We offer our eligible Associates a number of benefits to enhance their health and well-being:
401(k) plan
Life enrichment benefits including educational assistance, hotel discounts and more
EOE/M/F/D/V
Source: Hospitality Online
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