Barista

Who We Are

Founded in 1986, Thomas Cuisine is an award-winning, privately held contract food service company. We advocate the healing power of whole foods and believe in preparing scratch-made cuisine fresh each day. Every Thomas Cuisine team member is an ambassador, carrying out our mission, reflecting our values, and building relationships while "doing the right thing".

What’s in it for you

Pay: $16 per hour, depending on experience

Benefits:

Full-time roles include:

• Comprehensive medical, dental, and vision benefits with several plan options to choose from!
• Generous Paid Time Off and Leave Programs.
• Employee referral program
• Access to wellness initiatives, financial planning, mental health assistance, and more.

Job Specific Duties

• Beverage Preparation: Craft high-quality coffee, espresso, teas, and specialty drinks according to recipes.
• Customer Service: Provide friendly, personalized service to patients, visitors, and staff, resolving inquiries and complaints courteously.
• Cleanliness and Organization: Maintain a clean, organized café environment, adhering to health and safety standards.
• Inventory Management: Monitor and restock supplies, ensuring inventory levels are maintained.
• Cash Handling and POS Operation: Handle transactions accurately using the POS system and balance cash drawers.
• Team Collaboration: Work effectively with team members and hospital staff for smooth operations.
• Menu Knowledge: Stay informed about menu items and make recommendations based on customer preferences.
• Special Requests: Accommodate dietary needs and prepare beverage orders for hospital events.
• Professional Development: Participate in training to enhance barista skills and stay updated on industry trends.
• Supportive Environment: Create a welcoming atmosphere, offering compassionate interactions to support hospital patrons.
• Other Duties as Assigned: Assist with special projects, events, and additional tasks as needed to support the overall operations and goals of the hospital café and broader hospital community.

What you will need

• Previous barista experience preferred, preferably in a fast-paced environment.
• Strong customer service skills with a friendly and professional demeanor.
• Ability to work efficiently and accurately under pressure.
• Excellent communication and interpersonal skills.
• Basic math skills for cash handling and inventory management.
• Knowledge of health and safety regulations related to food and beverage service.
• Flexibility to work various shifts, including early mornings, evenings, weekends, and holidays.
• Ability to stand for extended periods and perform physically demanding tasks.
• A positive attitude and willingness to collaborate with a diverse team.
• High school diploma or equivalent; additional training in hospitality or a related field is a plus

Our people are purposeful. They care about food and quality and have a desire to make a positive impact in the world through REAL food. Embark on a rewarding culinary journey with us, where your skills will not only flourish but also contribute significantly to the satisfaction and well-being of our communities.

Our commitment to you

At Thomas Cuisine, we are dedicated to fostering a workplace that is diverse, equitable, inclusive, and where every individual feels a sense of belonging. We know that this commitment is an ongoing journey, and we will strive to improve and adapt as we grow. Our DEIB commitment is not just a statement but a living part of our company culture.

REAL Food | Genuine Service | Enduring Relationships