What are the responsibilities and job description for the Banquet Server / Bartender position at Timberbanks CC Inc?
Banquet Server Requirements:
We are looking for a courteous and professional Banquet Servers & Bartenders to be responsible for greeting, assisting, and serving guests at special functions and events. The Banquet Server or Bartender will help assist with event planning, preparation, and clean up, serve guests, and respond to questions, complaints, and requests.
To be a successful Banquet Server / Bartender, you should possess excellent customer service and communication skills. You should be professional, polite to guests, and an efficient server.
Responsibilities:
- Greeting guests as they enter a venue / bar and helping them to find their seats.
- Seeing to the comfort of guests through answering questions, taking orders, conveying special instructions to the kitchen and bar, and serving food and beverages.
- Circulating the room with trays of appetizers and or beverages.
- Directing guests to necessary services and features, and leading guests on tours of the location.
- Assisting with event preparation, set up, and closing, including setting up and packing away tables, tablecloths and place settings, and buffets.
- Supporting other staff to ensure guest satisfaction.
- Adhering to safety and quality regulations.
Requirements:
- A High School diploma or equivalent.
- Experience as a server is preferred.
- May need to meet age limits for serving alcoholic beverages.
- Courteous and attentive to guests.
- Ability to meet the physical demands of the job, staying on your feet, climbing stairs, carrying heavy weights.
- Excellent interpersonal, communication, and customer service skills.
- Ability to work as part of a team and follow instructions.
- Flexibility to work shifts, including early mornings, late nights, weekends, and holidays.
- CPR training may be beneficial.
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