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Assistant Manager

Tossed Galleria LLC
Fort Lauderdale, FL Full Time
POSTED ON 11/14/2022 CLOSED ON 4/30/2024

What are the responsibilities and job description for the Assistant Manager position at Tossed Galleria LLC?

Tossed Galleria LLC, an independently owned and operated business

Join the Tossed team!

We are looking for friendly, upbeat, motivated & personable individuals looking to join a fun & fast paced team.  Our commitment is to serve the freshest, most delicious and highest-quality food, in a relaxed setting that both energizes and empowers our team members and guests.  Does this sound like you? Then apply and we will train you, no experience required.  If you’re not busy, you’re expected to help a Team member who is, so get busy and be a leader.

Competitive Pay

Along with a competitive paycheck and an opportunity to get periodic bonuses, you will learn valuable business and people skills. Part and full-time positions are available between 7:00 am to 10:00pm, 7 days a week, so we’ll try to work around your schedule.

Assistant Manager Position

  • Lead and train a team focused on guest service and positive energy
  • Good communication skills and conflict resolution skills
  • Exceptional team building capability
  • Basic math and personal computer or POS literacy
  • High School Diploma or GED
  • 2 years supervisory experience in either a food service or retail environment, including Profit & Loss responsibility
The ideal candidate will:
  • Have the ability to speak clearly and listen to guests and other Team members
  • Have the ability to maintain a professional appearance at all times
  • Be able to exhibit a positive vibe and respectful attitude
  • Be cool when the line gets long
  • Know our menu
  • Have the ability to be cross-trained and the willingness to do it

What’s Important:

  • Show up & be on time
  • Be honest & respectful
  • Be a Team player
Work Environment:
  • Move throughout the restaurant for extended periods of time (up to 10 hours per day)
  • Move 25 lbs. for distances of up to 50 feet
  • Understand & respond to team members' & guests' requests in a busy & loud environment
  • Bend, stoop, and reach in order to load ovens, stock shelves, refrigerator/freezers, serve guests & clean the restaurant.
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