What are the responsibilities and job description for the Steward - Dish Washer position at TPG Hotels and Resorts?
Iconic InterContinental Hotel Kansas City on the Plaza
Fast-paced Environment! Fun team to work with!
Steward/Dishwasher
The Steward cleans and sanitizes all areas of the kitchen and operates the dish washing machine in safe compliance with policies and procedures, brand standards, and federal, state and local regulations. Promptly reports emergencies, accidents, injuries, missing articles, damage, engineering items and safety hazards to management. Reports any deviations from policies, procedures, brand standards and regulations to management. Complies with all guest service basics such as uniforms, name tags and proper guest greeting. Knowledgeable on hotel facilities and services to assist guests as appropriate. Ensures all communication containing Company, hotel, brand and guest information is consistent with privacy policies, practices and regulations. Impresses guests with quality and timely service in a pleasant and friendly manner.
We offer a highly competitive benefits package!
Fast-paced Environment! Fun team to work with!
Steward/Dishwasher
The Steward cleans and sanitizes all areas of the kitchen and operates the dish washing machine in safe compliance with policies and procedures, brand standards, and federal, state and local regulations. Promptly reports emergencies, accidents, injuries, missing articles, damage, engineering items and safety hazards to management. Reports any deviations from policies, procedures, brand standards and regulations to management. Complies with all guest service basics such as uniforms, name tags and proper guest greeting. Knowledgeable on hotel facilities and services to assist guests as appropriate. Ensures all communication containing Company, hotel, brand and guest information is consistent with privacy policies, practices and regulations. Impresses guests with quality and timely service in a pleasant and friendly manner.
- Operate dish washing machine including proper rack stacking and silver presoaking. Wash dishes, pots and pans, kitchen utensils, glasses, silverware, etc.
- Maintain mop station with mops/buckets, brooms, and proper cleaning solutions. Sweep and mop floors. Keep floors clean and dry, pick-up wet spills immediately.
- Clean walls, tables, racks sinks, floor mats and disposal area. Polish stainless steel.
- Clean ovens, hoods, filters, drains, hot boxes, steam tables, flat boxes and ceiling vents, according to schedule or as directed.
- Empty all trash cans, wash out and return to kitchen.
- Perform special cleaning projects as assigned.
- On time and at work when scheduled, and in proper uniform.
- Attend department meetings as scheduled.
- Consistent professional and positive attitude and actions when communicating with guests and associates.
- Report any incidents of guest dissatisfaction or unusual matters of significance to manager / supervisor so that corrective measures may be taken.
- Perform special projects and other responsibilities as assigned. Participate in task forces and committees as requested.
- Any other tasks / duties as requested by management.
We offer a highly competitive benefits package!
- Health, Dental and Vision Insurances
- Disability Insurances
- Supplemental Life Insurances
- Identity Theft Protection
- 401(k)
- Paid Time Off, Holidays and Paid Vacation
- AMAZING HOTEL DISCOUNTS!
Kitchen Steward
Kansas City Embassy Suites -
Kansas, MO
Chief Steward
Marriott International -
Kansas, MO
