What are the responsibilities and job description for the Iron Skillet Cook position at travelcenters-pilot?
We are looking for a Cook for one of our full service restaurants.
Duties and Responsibilities
- Practice Safety as Priority #1 for your restaurant team and customers
- Set up broiler, fryer and grill stations according to the line check sheets and schematics.
- Prepare all products to the specifications requested by guests and company guidelines
- Prepares food in accordance with food safety guidelines; Follows presentation standards and waste control procedures
- Keep area neat, clean and stocked
- Positively impact the life of customer, co-workers and yourself