What are the responsibilities and job description for the Dietitian position at UPMC?
Responsibilities:
- Provides quality patient care to diverse patient populations using Medical Nutrition Therapy to include assessment, goals and plan of care.
- Accountable as nutrition liaison/expert to assigned units &/or committees responding to needs and initiatives for nutrition care process improvement.
- Demonstrates effective communication methods as a collaborative member of the interdisciplinary care team.
- As required, knowledgeable about outpatient billing guidelines and performs necessary documentation to ensure compliance of client charges with regulatory requirements.
- Formulates a Nutrition Diagnosis and identify Malnutrition through application of Nutrition Focused Physical Assessment and the nationally established criteria for identification of malnutrition.
- Provides appropriate nutritional education and counseling based upon patient/family learning needs and abilities.
- As required, demonstrate professional writing skills adaptable to all health literacy levels in preparing materials, presentations and other communications.
- Provides timely interventions as determined by Nutrition Risk level and the Plan of Care.
- Participates in department based Quality Process Improvement activities with an ability to actively endorse evidence based practice.
- Appropriates execution of order writing as governed by the Dietitian Delegation Order system protocol.
Salary : $22 - $34