What are the responsibilities and job description for the Vail Mountain Dining, Dishwasher - Summer Seasonal 2014 – Full Time, Vail Mountain position at vailresorts.valhalla.stage?
Dishwasher, Vail Mountain Dining - Summer Seasonal 2014 , Full Time
Join Vail Mountain Dining’s colorful cast of characters for the 2013-2014 winter season! We are searching for quality-driven, hospitality-oriented individuals, who are looking to work with a team that is committed to excellence. Join us and have your experience of a lifetime!
Responsibilities Include (but are not limited to):
- Responsible for cleaning and sanitizing dishes, plastic ware, glasses, pots and pans, as well as kitchen equipment.
- Assists in daily kitchen operation and production.
- Must be willing to help with other jobs including kitchen prep, snow removal and bussing.
Qualifications:
- Must be at least 18 years of age - required.
- Must be able to lift and carry 40 lbs - required.
- Must be able to stand for 8 hours - required.
- Positive attitude and a strong work ethic are a must - required.
- Must be available to work weekends and holidays - required.
- Conversational Spanish - preferred.
Compensation: Starting at $10.00/hr
Learn more about:
Vail Mountain Dining: http://www.vail.com/mountain/on-mountain-dining.aspx?page=viewall
Grooming Policy: http://jobs.vailresorts.com/info/company-policies.aspx
Have Fun. Serve Others. Do Right. Drive Values. Do Good. Be Safe. These are the values Vail Resorts employees embrace daily. As the premier mountain resort company in the world and a leader in luxury, destination-based travel at iconic locations, we operate in three highly integrated and interdependent segments including mountain, lodging and real estate. Vail Resorts employees are good at what they do and we welcome people who bring enthusiasm, pride and commitment to creating an Experience of a Lifetime to our stakeholders.
Vail Resorts is an Equal Opportunity Employer
Salary : $10
