What are the responsibilities and job description for the Server/Waiter position at VESPA Italian Kitchen & Bar?
We are seeking a dedicated Server to join our team. Weekend availability is a MUST! Must have atleast 1 year of serving experience. Four shifts a week guarantees
**Responsibilities:**
- Greet and seat customers in a friendly and professional manner
- Take customer orders and relay to kitchen staff
- Serve food and beverages promptly and accurately
- Handle cash transactions and operate the cash register with precision
- Maintain cleanliness and organization of work areas
- Collaborate with kitchen staff to ensure timely service
- Address customer inquiries and resolve any issues promptly
**Experience:**
- Previous experience in the food industry is preferred
- Proficiency in cash handling and working with POS systems
- Strong customer service skills with the ability to handle various customer requests
- Knowledge of OpenTable or similar reservation systems is a plus
- Basic math skills for accurate order taking and bill calculation
- Excellent time management skills to prioritize tasks effectively
Job Types: Full-time, Part-time
Pay: From $16.00 per hour
Restaurant type:
- Casual dining restaurant
- Fast casual restaurant
- Fine dining restaurant
Shift:
- Day shift
- Evening shift
Weekly day range:
- Every weekend
- Monday to Friday
Experience:
- Serving: 1 year (Required)
Work Location: In person
Salary : $16