What are the responsibilities and job description for the Sandwich/Salad Maker position at West Coast Sourdough?
Responsibilities:
- Prepare sandwiches according to customer specifications and company recipes
- Ensure food quality and presentation meet company standards
- Follow proper food handling and safety procedures
- Maintain a clean and organized work area
- Provide excellent customer service by taking orders and answering questions
- Operate cash register and handle cash transactions accurately
- Upsell additional menu items to increase sales
Requirements:
- Basic math skills for cash handling and order accuracy
- Knowledge of food preparation techniques and culinary principles
- Understanding of food safety regulations and best practices
- Strong customer service skills with a friendly and positive attitude
- Ability to work in a fast-paced environment while maintaining attention to detail
- Ability to stand for long periods of time and lift up to 25 pounds
- Availability to work flexible hours, including weekends and holidays
Please note that this is a general job description for a Sandwich Maker position. Specific responsibilities and requirements may vary depending on the employer's policies and the nature of the establishment.
Job Types: Full-time, Part-time
Pay: From $17.50 per hour
Benefits:
- 401(k)
- Employee discount
- Flexible schedule
- Paid time off
- Paid training
Shift:
- Day shift
- Evening shift
Work Location: In person
Salary : $18