What are the responsibilities and job description for the Busser/Food Runner position at Yurbban Hospitality Group?
About Us
At Yurbban Hospitality Group, our mission is to bring happiness to people through the management of innovative and responsible tourism projects. We are guided by the following values:
Why work with us?
Working at Yurbban Hospitality Group is more than just a job; its an opportunity to grow, innovate, and make a difference. We foster a collaborative work environment where every opinion matters. We value creativity, social responsibility, and transparency. Here, your work will have a purpose, and youll contribute to the success of the company while growing both professionally and personally.
What can you expect working at YHG?
At YHG, you will enjoy competitive market salaries, growth and development opportunities, training programs, and a dynamic and collaborative work environment. Some of our additional benefits include:
A Busser is responsible for maintaining a clean and organized dining area in a restaurant, assisting servers, and ensuring a pleasant dining experience for guests. Key duties and responsibilities include:
Physical Demands: Prolonged periods of being stand and working around hot environment. Must be able to lift 15 pounds.
Work Authorization: Employee must be legally authorized to work in the United States.
FSLA Classification: Non-exempt
If you have a passion for hospitality and want to be part of a dynamic and dedicated culinary team, we would love to meet you!
Apply now and become part of Yurbban Miami Beach!
At Yurbban Hospitality Group, our mission is to bring happiness to people through the management of innovative and responsible tourism projects. We are guided by the following values:
- WOW!: We love originality and strive to surprise in every detail. We work with creativity, active marketing, and continuous innovation.
- CONSCIOUS: We aim to improve the world through responsibility and sustainability. We implement and collaborate on social responsibility projects to contribute actively.
- HONEST: We act ethically, making decisions consistent with our culture. We prioritize transparency in our actions and communication.
- PASSION: We give our best in every challenge, having fun when putting ideas into action.
- TEAM: We create together to achieve a shared goal where every opinion matters.
Why work with us?
Working at Yurbban Hospitality Group is more than just a job; its an opportunity to grow, innovate, and make a difference. We foster a collaborative work environment where every opinion matters. We value creativity, social responsibility, and transparency. Here, your work will have a purpose, and youll contribute to the success of the company while growing both professionally and personally.
What can you expect working at YHG?
At YHG, you will enjoy competitive market salaries, growth and development opportunities, training programs, and a dynamic and collaborative work environment. Some of our additional benefits include:
- Career development opportunities within the Group.
- Regular team-building activities.
- Continuous training and innovation opportunities.
- Flexible work schedules.
- Discounts on group accommodations.
A Busser is responsible for maintaining a clean and organized dining area in a restaurant, assisting servers, and ensuring a pleasant dining experience for guests. Key duties and responsibilities include:
- Clearing Tables: Quickly clear dishes, glassware, and utensils from tables once guests are finished with their meals.
- Setting Up Tables: Reset tables with clean linens, utensils, glassware, and other items needed for the next guests.
- Maintaining Cleanliness: Sweep and clean dining areas, especially around tables, and assist in maintaining a neat appearance throughout the dining room.
- Refilling Beverages and Bread: Assist servers by refilling water glasses, bread, or other items to enhance the dining experience.
- Assisting with Guest Requests: Respond promptly to any guest requests or needs, ensuring satisfaction.
- Supporting Service Staff: Help servers with large orders, carry trays, and support other service staff as needed.
- Stocking Supplies: Ensure that stations and areas are stocked with utensils, napkins, condiments, and other essential items.
- 1 to 3 years experience in cleaning and bussing in a high-volume restaurant
- Strong food service background with knowledge of proper bussing techniques
- Previous experience in a fast-paced restaurant environment
- Excellent communication skills for interacting with customers and team members
- Ability to work efficiently in a team and follow instructions accurately
- Morning, Afternoons & night shifts.
- Weekend and holiday availability required.
- 8-hour shifts.
Physical Demands: Prolonged periods of being stand and working around hot environment. Must be able to lift 15 pounds.
Work Authorization: Employee must be legally authorized to work in the United States.
FSLA Classification: Non-exempt
If you have a passion for hospitality and want to be part of a dynamic and dedicated culinary team, we would love to meet you!
Apply now and become part of Yurbban Miami Beach!
Food Runner
Major Food Brand -
Miami, FL
