Job Description. Job Description. Banquet Server. Job Tasks (Duties). Manage department service standards, POS system, and labor / beverage costs. Supervise functions, delegate service staff, working closely with group contacts and culinary staff to ensure maximum possible guest experience. Assist management of daily operations for FOH. Supervise, plan, and execute cater events. Lead banquet staff, including training, presentation, and policies, ...
The Role. The purpose of the Banquet Supervisor is to set, maintain, clean, and refresh all meeting/special event spaces within Venue. The supervisor will oversee the set up/operations team. In addition, this position will also be responsible for organizing all storage areas and maintain end of month inventory reports for banquet equipment and supplies. Company Overview. Legends is a holistic agency that specializes in delivering solutions for le...