We are looking for motivated individuals to help grow our franchise group. We are looking to fill all Shift Leader and Crew member positions. There are multiple benefits associated with our team, some of these benefits include: Tips averaging $4 an hour, negotiated pay, meals, discounts, advancement. This location is currently under construction and will be opening March 2025. due to this we will be conducting interviews and initial training at o...
Position. Crew Member/Shift lead. Job Type. Full-time/Part-time. About Us. Join our team at Burger Time in Waite Park, a fast-paced, customer-focused quick service restaurant. We pride ourselves on delivering great food and exceptional service in a fun and friendly environment. Job Summary. As a Crew Member/Shift Lead, you will be providing excellent customer service, preparing food, and ensuring a clean and inviting atmosphere. This role is idea...
Position. Crew Member/Shift lead. Job Type. Full-time/Part-time. About Us. Join our team at Burger Time in Waite Park, a fast-paced, customer-focused quick service restaurant. We pride ourselves on delivering great food and exceptional service in a fun and friendly environment. Job Summary. As a Crew Member/Shift Lead, you will be providing excellent customer service, preparing food, and ensuring a clean and inviting atmosphere. This role is idea...
Become a part of Jersey Mike’s Mayer Restaurants vibrant organization. Grab hold of our powerful positive energy with a Jersey Mike’s ready-to-take-off career that is fun, fulfilling and rewarding. We are a fast-growing Franchise Group opening stores throughout the greater Buffalo area with opportunities for future Shift Leaders, Assistant Managers, and General Managers. At Jersey Mike's we set ourselves apart from fast food restaurants by provid...
Responsibilities. Providing exceptional customer service by welcoming, assisting, and ensuring a positive experience for all guests. Preparing delicious and high-quality sub sandwiches and menu items, upholding Jersey Mike's standards. Maintaining food safety, hygiene, and cleanliness in all food preparation and serving areas. Leading by example and motivating the team to deliver outstanding service during your shift. Supervising crew members to ...
