The Culinary Services Manager oversees food and beverage inventory and budget control. Manages the daily activities of the organization's food and beverage function. Being a Culinary Services Manager assists in the planning and coordination of special events. Assists the Food and Beverage Director in menu planning, preparation and presentation of food and drinks, and monitoring adherence to quality and safety standards. In addition, Culinary Services Manager may require an associate's degree or its equivalent. Typically reports to a head of a unit/department. The Culinary Services Manager mana ...ges subordinate staff in the day-to-day performance of their jobs. True first level manager. Ensures that project/department milestones/goals are met and adhering to approved budgets. Has full authority for personnel actions. Working as a Culinary Services Manager typically requires 5 years experience in the related area as an individual contributor. 1 - 3 years supervisory experience may be required. Extensive knowledge of the function and department processes.More Show Less
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Job Summary. We are seeking a highly skilled and experienced Culinary Services Manager to join our team at Seattle Public Schools. As a key member of our Child Nutrition Services department, you will be responsible for overseeing the preparation and serving of high-quality, nutritious meals in our Bulk Satellite kitchen. About the Role. The successful candidate will have a strong background in food preparation techniques and procedures, as well a...
Are you the KIND kind. Do you make HAPPINESS happen. Choose a career that really makes a difference in people’s lives – one where you can be your delightful self every day and. connect with a team who really cares about each other and the people they serve together. We’re committed to creating a workplace where you feel safe and supported, have access to resources that help you take care of. your family, and enjoy opportunities to grow your caree...
Overview : Who We Are. Healthcare Services Group (HCSG) is an experienced partner managing housekeeping, laundry, dining, and nutritional services within the healthcare market. For over 45 years, we have provided essential services to thousands of healthcare communities across the country. As one of America's Most Trustworthy Companies, we have been recognized for treating our customers and employees fairly and pursuing excellence via an ever-evo...
Job Description. Job Description. Job Title. Culinary Services Manager. Position Type. Full-Time. Reports to. Senior Regional Director of Culinary Services. About Us. BSG Maintenance is the premier leader in contracted housekeeping, laundry, and dietary services to medical and long-term health care facilities. If you are a dedicated individual who takes pride in delivering exceptional service in the hospitality industry, we encourage you to apply...
Job Title. Manager, Culinary Services – Eastern Healthcare Group. Job Description. The Food Service Manager is a management position responsible for developing and implementing dining solutions to meet customer needs and tastes. Oversees and manages dining operations where customers order prepared foods from a menu. Job Responsibilities. Leadership. Use Eastern coaching model to engage and develop team members to their fullest potential. Reward a...