The Dietary Services Supervisor consults and coordinates with dietitians to ensure all menus comply with general dietetic standards and accurately fulfill prescribed nutrition plans. Supervises the staff that plans, prepares, and delivers meals to patients. Being a Dietary Services Supervisor monitors and ensures proper nutrition education is provided. Monitors intake and acceptance of meals, snacks, and supplements. In addition, Dietary Services Supervisor supervises all food service operations. May require a bachelor's degree. Typically reports to a manager. The Dietary Services Supervisor s ...upervises a small group of para-professional staff in an organization characterized by highly transactional or repetitive processes. Contributes to the development of processes and procedures. Working as a Dietary Services Supervisor typically requires 3 years experience in the related area as an individual contributor. Thorough knowledge of functional area under supervision.More Show Less
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Dietary Services Supervisor Requirements. Certification as a Dietary Manager and/or Dietary Service Supervisor Certification. Completion of COVID-19 vaccination, including booster shots. Primary Responsibilities of the Dietary Services Supervisor. Oversee and manage the daily operations of the dietary department in compliance with State and Federal regulations. Effectively manage food and labor budgets. Participate in IDT meetings and patient car...
Dietary Services Supervisor Requirements. Certification as a Dietary Manager and/or Dietary Service Supervisor Certification. Completion of COVID-19 vaccination, including booster shots. Primary Responsibilities of the Dietary Services Supervisor. Oversee and manage the daily operations of the dietary department in compliance with State and Federal regulations. Effectively manage food and labor budgets. Participate in IDT meetings and patient car...
