A popular fine dining restaurant seeks a Manager to help lead service operations and enhance the guest experience. Responsibilities. Oversee daily operations, ensuring seamless FOH and BOH collaboration. Maintain exceptional guest service and a high-quality dining experience. Hire, train, and develop employees, fostering a strong team culture. Manage scheduling, inventory, and financial controls to optimize efficiency. Qualifications. 2 years as ...
To Apply for this Job Click Here. Join us at one of Texas's top resorts, where your hospitality talent can shine. This role involves leading our vibrant Food and Beverage Outlets and mentoring talent to uphold our standards. If creating exceptional moments excites you, seize this opportunity. Director Of Restaurants Benefits. AMAZING CULTURE. Substantial base salary bonus and incentives. Travel & growth potential. Health & wellness benefits. Prog...
This position is primarily responsible for maintaining the guest experience in the Dining Room, Caf, Demonstration Kitchen, and Caf Jardin. The Director of restaurants also maintains an active level of participation controlling the financial health Director, Restaurant, Assistant Manager, Operations, Staff, Training, Hotel
