The Hospitality Services Manager assists with check-in, check-out, responds to guest requests and complaints. Responsible for managing guest and front office operations. Being a Hospitality Services Manager provides assistance to guests as needed. Oversees lobby operations and hotel amenities, such as concierge and valet services, pool or spa operations. In addition, Hospitality Services Manager monitors staff scheduling and shifts. Oversees departments cooperation. May require an associate's degree or its equivalent. Typically reports to a head of a unit/department. The Hospitality Services M ...anager supervises a group of primarily para-professional level staffs. May also be a level above a supervisor within high volume administrative/ production environments. Makes day-to-day decisions within or for a group/small department. Has some authority for personnel actions. Thorough knowledge of department processes. Working as a Hospitality Services Manager typically requires 3-5 years experience in the related area as an individual contributor.More Show Less
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Flik Hospitality Group. Salary. $29.81 - $33.65 / hour. What makes FLIK click. What makes FLIK click. Our people. The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients every day. We know how to pick them and we know how to grow them. It starts with hiring people who share our passion for food and hospitality. Once we find the right talent, we encourage, value and recognize their contributions. We keep ou...
Location. Avera Mother Joseph Manor Retirement Community. Worker Type. Regular. Work Shift. Primarily days with possible weekends/evenings/holidays (United States of America). Position Highlights. You Belong at Avera. Be part of a multidisciplinary team built with compassion and the goal of Moving Health Forward for you and our patients. Work where you matter. A Brief Overview. Ensures that all standards and regulations concerning dietary service...
Key Responsibilities. Provide administrative support to the sales team, including data entry, record-keeping, and communication with clients. Assist with event planning, coordination, and execution, ensuring seamless delivery of sales and catering services. Maintain accurate records, including sales reports, client contact information, and event details. Develop and implement strategies to improve sales performance, customer satisfaction, and ove...
