Restaurant Assistant General Manager Jobs

The Restaurant Assistant General Manager recruits and trains restaurant employees. Assists the Restaurant Manager in the overall operations of the restaurant. Being a Restaurant Assistant General Manager ensures that regulatory guidelines of the food services industry are being followed by all employees. Assists in inventory control and budgeting. In addition, Restaurant Assistant General Manager requires a high school diploma or its equivalent. Typically reports to a manager. The Restaurant Assistant General Manager supervises a small group of para-professional staff in an organization charac ... terized by highly transactional or repetitive processes. Contributes to the development of processes and procedures. Thorough knowledge of functional area under supervision. Working as a Restaurant Assistant General Manager typically requires 3 years experience in the related area as an individual contributor. More
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