Fork Restaurant is seeking new culinary team members. Fork has been a standard bearer in the industry, recognized by the James Beard Foundation over multiple categories, including the high achievement of Outstanding Restaurateur. Our culinary team has received national recognition for our commitment to local farms, purveyors, and environmental sustainability. Are you looking to grow with a team committed to excellence and constant improvement. Do...
Fork Restaurant is now hiring for Sous Chef. High Street Hospitality Group is seeking an individual who is ready to take the next 'Step Up' in their career path. This opportunity will allow an individual to contribute their culinary experience and tastes within the restaurant's concept, while practicing and developing their leadership style, organization and problem solving skills. High Street Hospitality Group's Mission - To create an exceptiona...
