SUMMARY. Prepares palatable, nourishing, well-balanced meals to meet the daily nutritional and special dietary needs for each resident. ENTRY QUALIFICATIONS. Be a minimum of eighteen (18) years of age. High school diploma or equivalent preferred. One-year experience as a cook in an institutional food services setting preferred. Must be able to read, write, and speak the English language. Must be able to express self adequately in written and oral...
Job Summary. Restores patient’s pulmonary function. alleviates pain. supports life by planning and administering medically prescribed respiratory therapy. Job Duties. Meets patient’s goals and needs and provides quality care by conducting pulmonary function tests. assessing and interpreting evaluations and test results. determining respiratory therapy treatment plans in consultation with physicians and by prescription. Helps patient accomplish tr...
General Purpose. To manage the overall operations of the Nursing Department in accordance with Company policies, standards of nursing practices and governmental regulations so as to maintain excellent care of all residents’ needs. Essential Job Functions. This facility expects their employees to promote an atmosphere of teamwork with other employees and hospitality and comfort for its residents. Therefore, the following list of duties is not all-...