Description. Housekeeping General Helper. As a General Helper to the housekeeping department your job is to support the housekeeping staff. Load van with clean linens. Load housekeepers’ baskets with clean linens. Pick Up dirty linens, trash, and replace empty water jugs (5 gallons). Wash Laundry (whatever is necessary). Keep Laundry Clean. Keep Front Office stocked with clean linens (Sheet sets, towels, toilet paper, etc.). Check at beginning an...
Description. Housekeeping General Helper. As a General Helper to the housekeeping department your job is to support the housekeeping staff. Load van with clean linens. Load housekeepers’ baskets with clean linens. Pick Up dirty linens, trash, and replace empty water jugs (5 gallons). Wash Laundry (whatever is necessary). Keep Laundry Clean. Keep Front Office stocked with clean linens (Sheet sets, towels, toilet paper, etc.). Check at beginning an...
Description. POSITION PURPOSE. Perform general repairs in and around Lodge as needed. To ensure that facilities are in a good and safe condition at all times. ESSENTIAL FUNCTIONS. Inspect facilities periodically to determine problems and necessary maintenance. Prepare weekly maintenance schedules and allocate work. Supervise and train maintenance associates. Inspect and maintain building systems. Monitor inventory of materials and equipment. Part...
Description. POSITION PURPOSE. Attend to guests’ needs, including, but not limited to, registration, checkout and cashiering. ESSENTIAL FUNCTIONS. Greet and welcome guests upon arrival. Explain rates and availability to prospective customers both in person and via telephone. Actively participate in the sales process to increase park occupancy. Register guests into the computer, verifying reservation, address, and credit information. Accept paymen...
Description. POSITION PURPOSE. Supervise the overall kitchen sanitation process and procedures, including, but not limited to, quality and consistent production of all china, glassware, and silverware operations. Oversee the overall dishwashing room operation, to adhere to state and federal sanitation guidelines. ESSENTIAL FUNCTIONS. Coordinate and direct all work assignments, hands on in the dish department to ensure that organization, sanitatio...
Description. POSITION PURPOSE. Oversee the overall kitchen/dining room operation, sanitation and procedure. ESSENTIAL FUNCTIONS. Coordinate with the Executive Chef or Food & Beverage Manager to execute all work assignments in the kitchen/ dining room area department and ensure that organization, sanitation and cost of operation is consistent with the overall food and beverage goals and objectives. Requirements. QUALIFICATION STANDARDS. Education....
Description. POSITION PURPOSE. Perform general repairs in and around Lodge as needed. ESSENTIAL FUNCTIONS. Under direction of the Maintenance Supervisor or Maintenance Manager, perform general repair and maintenance of any and all equipment found in and around the Lodge. Specific work areas will be assigned as needed to each employee, based on skill level and experience. Accurate record keeping on assigned tasks is required. Ensure that all saf...
Description. POSITION PURPOSE. Oversee the overall kitchen/dining room operation, sanitation and procedure. ESSENTIAL FUNCTIONS. Coordinate with the Executive Chef or Food & Beverage Manager to execute all work assignments in the kitchen/ dining room area department and ensure that organization, sanitation and cost of operation is consistent with the overall food and beverage goals and objectives. Requirements. QUALIFICATION STANDARDS. Education....
Description. Cashier Responsibilities. Welcoming customers, answering their questions, helping them locate items, and providing advice or recommendations. Operating scanners, scales, cash registers, and other electronics. Balancing the cash register and generating reports for credit and debit sales. Accepting payments, ensuring all prices and quantities are accurate and proving a receipt to every customer. Processing refunds and exchanges, resolv...
Description. POSITION PURPOSE. Oversee the overall kitchen/dining room operation, sanitation and procedure. ESSENTIAL FUNCTIONS. Coordinate with the Executive Chef or Food & Beverage Manager to execute all work assignments in the kitchen/ dining room area department and ensure that organization, sanitation and cost of operation is consistent with the overall food and beverage goals and objectives. Requirements. QUALIFICATION STANDARDS. Education....
Description. Cashier Responsibilities. Welcoming customers, answering their questions, helping them locate items, and providing advice or recommendations. Operating scanners, scales, cash registers, and other electronics. Balancing the cash register and generating reports for credit and debit sales. Accepting payments, ensuring all prices and quantities are accurate and proving a receipt to every customer. Processing refunds and exchanges, resolv...
