Essential Functions. Serves food and beverage items. Clears dishes and food items. Assists guests with courteous and friendly customer service. Complies with food preparation, sanitation and safety standards. Cleans and maintains food and beverage stations. Serves food orders. Delivers food when required. May perform cash, credit card, and complimentary transactions. Completes set up and closing tasks as required. Performs other tasks as assigned...
Essential Functions. Manages and motivates a culturally diverse kitchen staff. Resolves conflict situations with employees, customers, or in-house situations as they arise. Supervises the cooks in daily operations of food and beverage facilities. Oversees the cooks and providing specific training and directions when necessary. Enforces standards, recipes and specifications for all menu items. Maintains a high level of service in accordance with o...
Description. Position Overview. The Cook position is responsible for ensuring the highest quality food preparation and presentation in the kitchen stations and outlets as well as banquets and parties during an assigned shift, in accordance with the Company’s specifications and standards. Essential Functions. Prepares, seasons, and garnishes all food. Maintains all refrigeration and dry storage areas to ensure proper handling and rotation of produ...
