Reports To. Director of Catering. Job Type. Full-time. Job Summary. Promotes the club’s dining facilities for private banquets, business and social meetings, and other member-related activities. Develops contracts for and oversees all administrative and operational aspects of preparing and serving events. Works with banquet and a la carte to assure that the members expectations are exceeded. Responsible for management of dining room service in th...
The main responsibility of this position is to deliver food to guests in a friendly, professional & knowledgeable manner. Job Type. Full-Time or Part-Time. Key Requirements. Experience in full-service restaurant is desired. Ability to work well under pressure, be professional, efficient, detail-oriented, and courteous. Solid communication skills. Flexible schedule. Task-driven individual. Responsibilities. Knowledge of all the ingredient details ...
About the Organization. Upper Montclair is a private 27-hole golf club located 9 miles West of New York City. The. course was originally designed by A.W. Tillinghast in 1929. In the 1950's, a major course. renovation was directed by Robert Trent Jones Sr. which transformed Upper Montclair Country. Club into its present 27-hole Championship design. Upper Montclair Country Club has a strong. tradition of producing championship conditions and is con...
